Christmas 2016

Maurizio and Marzia wish you a Merry Christmas and to Enjoy the Food

For reservations and information call 0575 21033

Aperitif

Merry Christmas Aperitif with “Del Bello” Prosecco

The Festive Shrug of Canapè and Battered Vegetables

Appetizers

Christmas Salad with Morelli Artichokes, Pomegranate, First Fruit of Field and Citrus Mayonnaise

Yellow Pumpkin Pudding, Chestnuts Mousse on a Polenta Puff pastry and Breadsticks with Sesame Seeds

Hot Appetizers

Turnip tips diced on a Saffron of Cortona cream

Millefoglie of Cotechino and Broccoli, with Potatoes Cream and Balsamic Vinegar Sauce

(Short crust pastry with Chicken Liver, Pears and Caramelized Onion)

Pasta-First Courses

Giulia’s Cappelletti in Cappone Broth

Purple Potatoes Ravioli with Radicchio from Treviso, on Alpine Taleggio Cheese Fondue and Crispy “Grigio”

Carnaroli Rice aged 18 Months with Casentino Chanterelle Mushrooms and drops of Blueberry

Main Courses

Mixed Farm Stew with Chinanina Beef, Fruit Chutney, Green Sauce and Roses of Cetica’s Potatoes Mash

Dessert

Charlotte with Chocolate and Hazelnut Mousse, Golden Meringue on Moscato cream

Sweet Wine Moscato d’Asti

55 € price per person

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